Comments on: Making zucchini edible. http://www.chrismclaren.com/blog/2006/05/30/making-zucchini-edible/ As honest as a gambling man can be Fri, 05 Dec 2008 02:06:10 +0000 http://wordpress.org/?v=2.6.5 By: Plant Oils http://www.chrismclaren.com/blog/2006/05/30/making-zucchini-edible/#comment-22116 Plant Oils Sun, 18 Jun 2006 15:19:25 +0000 http://www.chrismclaren.com/blog/archives/2006/05/30/making-zucchini-edible/#comment-22116 Sound like something I can try...I can't say I don't like zucchini, but perhaps I can like it better with these kinds of recipes... Anything is better when fried with garlic? Try saying this to somefolks living in south India ( which is where I live)...and then look at their odd stares...some people simply hate garlic over here, including yours truly :-) Ec @ <a href="http://www.plantoils.in" rel="nofollow">Plant Oils Database</a> Sound like something I can try…I can’t say I don’t like zucchini, but perhaps I can like it better with these kinds of recipes…

Anything is better when fried with garlic? Try saying this to somefolks living in south India ( which is where I live)…and then look at their odd stares…some people simply hate garlic over here, including yours truly :-)

Ec @ Plant Oils Database

]]> By: Mr. McLaren http://www.chrismclaren.com/blog/2006/05/30/making-zucchini-edible/#comment-20683 Mr. McLaren Fri, 09 Jun 2006 02:29:06 +0000 http://www.chrismclaren.com/blog/archives/2006/05/30/making-zucchini-edible/#comment-20683 I contend that <strong>anything</strong> is better when fried with a lot of garlic, except chocolate. I contend that anything is better when fried with a lot of garlic, except chocolate.

]]> By: April http://www.chrismclaren.com/blog/2006/05/30/making-zucchini-edible/#comment-20564 April Fri, 09 Jun 2006 00:18:20 +0000 http://www.chrismclaren.com/blog/archives/2006/05/30/making-zucchini-edible/#comment-20564 It's also reeeeeeeally good with a lot of garlic and fried in a big ol pan with some lemon juice. It’s also reeeeeeeally good with a lot of garlic and fried in a big ol pan with some lemon juice.

]]> By: Mr. McLaren http://www.chrismclaren.com/blog/2006/05/30/making-zucchini-edible/#comment-12427 Mr. McLaren Thu, 01 Jun 2006 18:53:45 +0000 http://www.chrismclaren.com/blog/archives/2006/05/30/making-zucchini-edible/#comment-12427 I haven't made any, but the organic bakery down the road makes some. It's not bad tasting, but it tends to be stale immediately--although that is probably more about not using oil or preservatives, and not about zucchini. I haven’t made any, but the organic bakery down the road makes some. It’s not bad tasting, but it tends to be stale immediately–although that is probably more about not using oil or preservatives, and not about zucchini.

]]> By: Biff http://www.chrismclaren.com/blog/2006/05/30/making-zucchini-edible/#comment-12425 Biff Thu, 01 Jun 2006 17:38:57 +0000 http://www.chrismclaren.com/blog/archives/2006/05/30/making-zucchini-edible/#comment-12425 Have you tried zucchini bread? I find it pretty tasty. Have you tried zucchini bread? I find it pretty tasty.

]]> By: Mr. McLaren http://www.chrismclaren.com/blog/2006/05/30/making-zucchini-edible/#comment-11838 Mr. McLaren Wed, 31 May 2006 20:41:02 +0000 http://www.chrismclaren.com/blog/archives/2006/05/30/making-zucchini-edible/#comment-11838 That was a <strong>cheese slicer</strong>, not a potato peeler! You can do much more excellent damage with a cheese slicer. That was a cheese slicer, not a potato peeler! You can do much more excellent damage with a cheese slicer.

]]> By: George http://www.chrismclaren.com/blog/2006/05/30/making-zucchini-edible/#comment-11634 George Wed, 31 May 2006 18:15:48 +0000 http://www.chrismclaren.com/blog/archives/2006/05/30/making-zucchini-edible/#comment-11634 Isn't photo 1 where you also add chunks of meat to the whole mix before going on a road trip to the hospital? Isn’t photo 1 where you also add chunks of meat to the whole mix before going on a road trip to the hospital?

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